Meal 2 · 12:00 PM
1.0P / 1.0C
chicken teriyaki + brown rice, carrots + potatoes + peas
874 kcal ·
46.9g P ·
135.7g C ·
17.2g F
fdc
| kcal | protein g | carbs g | fat g |
| vision |
550 | 45.0 |
50.0 | 15.0 |
| fdc (100% match) |
874 | 46.9 |
135.7 | 17.2 |
Per-item FDC breakdown (3 items)
| Item | g | FDC match | kcal | P | C | F |
| grilled chicken breast |
150 |
[Survey (FNDDS)] Chicken breast, grilled with sauce, skin eaten
|
303 |
31.7 |
11.0 |
13.7 |
| brown rice |
150 |
[Branded] BROWN RICE
|
524 |
13.9 |
115.0 |
3.5 |
| mixed vegetables |
150 |
[Branded] MIXED VEGETABLES
|
48 |
1.2 |
9.6 |
0.0 |
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Meal 4 · 10:30 PM
1.0P / 1.0C
salmon salad from Honest Greens
406 kcal ·
18.3g P ·
56.8g C ·
11.7g F
fdc
| kcal | protein g | carbs g | fat g |
| vision |
500 | 35.0 |
45.0 | 10.0 |
| fdc (100% match) |
406 | 18.3 |
56.8 | 11.7 |
Per-item FDC breakdown (7 items)
| Item | g | FDC match | kcal | P | C | F |
| grilled fish |
57 |
[Survey (FNDDS)] Fish sandwich, grilled
|
103 |
9.2 |
12.1 |
1.9 |
| red cabbage |
57 |
[Survey (FNDDS)] Cabbage, red, pickled
|
28 |
0.6 |
6.0 |
0.1 |
| green onions |
57 |
[Survey (FNDDS)] Onions, green, raw
|
18 |
1.1 |
4.2 |
0.1 |
| corn |
57 |
[Survey (FNDDS)] Corn beverage
|
25 |
0.5 |
5.4 |
0.1 |
| cucumber |
57 |
[Survey (FNDDS)] Cucumber salad made with cucumber and vinegar
|
19 |
0.3 |
3.9 |
0.1 |
| lime |
57 |
[Survey (FNDDS)] Lime souffle
|
187 |
5.0 |
22.8 |
8.6 |
| kale |
57 |
[Survey (FNDDS)] Kale, raw
|
25 |
1.7 |
2.5 |
0.8 |
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